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Tang yuan, also known as glutinous rice balls, is a traditional Chinese dessert that is enjoyed during important holidays and celebrations. Made from glutinous rice flour and filled with sweet fillings, tang yuan is a symbol of unity and harmony and is enjoyed by people of all ages. Tang yuan is a popular Chinese dessert that is made from glutinous rice flour and filled with sweet fillings such as red bean paste, sesame paste, or peanut butter. The dough is shaped into small, round balls and then boiled in water until they are cooked and become translucent. Tang yuan is often served in a sweet soup or syrup and is traditionally eaten during important holidays and celebrations, such as the Chinese New Year, the Mid-Autumn Festival, and the Winter Solstice. In addition to its delicious taste, tang yuan also has a significant cultural and symbolic meaning. The round shape of the dessert represents unity and harmony, and it is often given as a gift to loved ones to symbolize good fortune a...